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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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This excellent veggie dip is also good on baked potatoes. Herbs are adjustable according to your taste. Ingredients:
1 pint mayonnaise |
1 pint sour cream |
3 tablespoons minced fresh parsley or 1 tablespoon dried parsley |
3 tablespoons chopped green onions or 1 tablespoon dried onion flakes |
2 tablespoons dill weed |
1 tablespoon seasoning salt |
Directions:
1. Mix all ingredients. 2. Store in refrigerator. 3. Keeps a very long time. |
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