Savory Vegetable Baked Mac & Cheese |
|
 |
Prep Time: 0 Minutes Cook Time: 45 Minutes |
Ready In: 45 Minutes Servings: 4 |
|
This recipe is a unique twist on a comfort classic! It's perfect for a side dish for dinner tonight or to serve during any party! Ingredients:
8 oz. elbow macaroni cooked al dente |
2 6.5 oz pkgs. alouette® savory vegetable soft spreadable cheese |
1/2c milk |
1 tbsp. grated parmesan |
1/2 c panko bread crumbs |
1 tbsp. chopped parsley |
Directions:
1. Preheat oven to 350 degrees F
2. Mix cooked macaroni, Alouette ® Savory Vegetable soft spreadable cheese and milk
3. Pour macaroni mixture into buttered casserole dish
4. In a separate bowl mix Parmesan , bread crumbs and parsley
5. Sprinkle on top of casserole
6. Bake in 350 degree F oven for 25 – 35 minutes until bubbly and golden brown
7. Serve as an appetizer, entree or side dish
|
|