Savory Slow Cooker Squash and Apple Dish |
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Prep Time: 15 Minutes Cook Time: 240 Minutes |
Ready In: 255 Minutes Servings: 10 |
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An easy, healthy, savory side to any Christmas or Thanksgiving dinner! Preparing it in a slow cooker keeps you out of the kitchen while everyone is getting their food ready! Ingredients:
1 (3 pound) butternut squash - peeled, seeded, and cubed |
4 apples - peeled, cored and chopped |
3/4 cup dried cranberries |
1/2 white onion, diced (optional) |
1 tablespoon ground cinnamon |
1 1/2 teaspoons ground nutmeg |
Directions:
1. Combine the squash, apples, cranberries, onion, cinnamon, and nutmeg in a slow cooker. Cook on HIGH for 4 hours or until the squash is tender and cooked through. Stir occasionally while cooking.
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