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Prep Time: 10 Minutes Cook Time: 3 Minutes |
Ready In: 13 Minutes Servings: 4 |
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I love using this sauce over broiled chicken breast...which alone can be rather dry. It dressed up fish also. I usually triple the recipe because it can blend into other recipes...and it freezes well! Ingredients:
8 ounces tomato sauce |
1 small onion, chopped |
1/2 teaspoon fresh garlic, finely minced |
2 tablespoons soy sauce |
1 tablespoon sugar |
1/2 teaspoon dry mustard |
cayenne pepper |
Directions:
1. Mix everything in a microwave-safe bowl.
2. Heat until hot, stopping to stir once.
3. You could use garlic powder if fresh is not available.
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