Savory Pistachio Party Bites |
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Prep Time: 25 Minutes Cook Time: 25 Minutes |
Ready In: 50 Minutes Servings: 12 |
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Delicious appetizers that could also be served as a light lunch or supper with a salad or a bowl of soup. Ingredients:
12 ounces ground turkey, uncooked |
1 cup chopped mushroom |
1/2 cup chopped onion |
1 tablespoon vegetable oil |
1/3 cup chopped shelled pistachios |
1/2 teaspoon crushed dried oregano |
1/4 teaspoon salt |
1/4 teaspoon ground black pepper |
1 (17 1/4 ounce) package frozen puff pastry, thawed |
1 large egg yolk |
Directions:
1. Sauté turkey, mushrooms and onion in oil until turkey is cooked and onion is tender; break turkey into small pieces.
2. Add pistachios, oregano, salt and pepper; mix well.
3. Roll each sheet of pastry to 16X12-inches; cut into 12 squares (4X4-inches each).
4. Place about 1 rounded tablespoon filling on one side of pastry square; moisten edges with water.
5. Fold in half to enclose filling; press firmly with fork to seal.
6. Place on baking sheet.
7. Beat egg yolk and water together; brush over pastries.
8. Bake at 400°F for 20 to 25 minutes or until golden.
9. Serve hot.
10. Makes 24 pieces.
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