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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 6 |
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This is a nice side dish with any grilled meat. Ingredients:
1 lb fresh mushrooms, sliced |
2 tablespoons butter |
1 teaspoon salt |
1/4 cup chopped fresh parsley |
1 tablespoon sherry wine |
1/4 teaspoon paprika |
1/8 teaspoon pepper |
Directions:
1. Combine all ingredients except parsley in a skillet.
2. Cover and cook over medium heat for 10 minutes, stirring occasionally.
3. Sprinkle with parsley just before serving.
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