Savory Chicken and Mushrooms |
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Prep Time: 5 Minutes Cook Time: 60 Minutes |
Ready In: 65 Minutes Servings: 8 |
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I served this for dinner one night and received many compliments on how great it tasted and how moist the chicken was. Ingredients:
8 boneless chicken breasts |
2 (10 1/2 ounce) cans cream of mushroom soup |
1/4 cup sour cream |
1 cup fresh mushrooms, sliced |
1 cup chicken broth |
2 teaspoons dried thyme leaves |
1 teaspoon salt |
1 teaspoon pepper |
2 garlic cloves, diced |
1 small onion, diced |
Directions:
1. Preheat oven to 350 degrees.
2. Place chicken breasts in a deep baking dish deep.
3. Combine all other ingredients in a bowl and mix well.
4. Pour mixture over chicken breast
5. Bake uncovered for one hour.
6. Serve with garlic mashed and green beans for a delightful dinner.
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