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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 8 |
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Best to make this early in the day or the night before as it needs to chill for several hours. Serve with crackers. Ingredients:
1 cup feta cheese, crumbled |
1 cup cream cheese, softened |
1 tablespoon whipping cream |
2 tablespoons chives, chopped |
1 garlic clove, finely minced |
1/4 teaspoon pepper |
1 dash tabasco sauce |
Directions:
1. Put feta cheese into a food processor and process until smooth.
2. Add cream cheese and whipping cream and process until smooth.
3. Add remaining ingredients and pulse until incorporated.
4. Spoon mixture into a serving bowl.
5. Cover and chill several hours or overnight.
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