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Prep Time: 10 Minutes Cook Time: 290 Minutes |
Ready In: 300 Minutes Servings: 6 |
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This marinade is great on all kinds of meats, it use it mostly on chicken that you cook on the grill. My kids love when I grill wings ( buffalo cuts) with this marinade. This is great for picnics or just a switch from barbecue sauce. This can also add great depth to barbecue chicken for a more complex flavor. Have Fun! Ingredients:
1 cup salad oil |
1/2 cup soy sauce |
1/4 cup cider vinegar (any will work) or 1/4 cup rice vinegar (any will work) |
1/4 cup worcestershire sauce |
1 tablespoon dry mustard |
1 tablespoon garlic powder |
1 tablespoon onion powder |
1 tablespoon sugar |
1 teaspoon black pepper |
1 tablespoon liquid smoke (to taste) |
Directions:
1. Mix all ingredients well and marinade for at least 2-4 hours. Cook on low flame until skin is crispy and charred ( but do not burn)! The longer you marinade the stronger the flavor!
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