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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 3 |
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This is a fusion dish . Just wanted to make a fuss free breakfast .... Love the fresh herbs and the olive oil ..... Ingredients:
4 slices wholemeal bread with bran and wheatgerm , stir fried in oilve oil and set aside |
1 white onion , thinly sliced |
1/2 tbsp ginger |
1/2 tbsp fresh green chillies , thinly sliced |
1 small tomato , thinly sliced |
2 tbsp fresh herbs |
1 tbsp meat pwd |
1/2 tbsp corriander pwd |
1 large egg , slightly beaten |
1/2 tbsp pepper pwd |
1 tbsp chilli pwd ( optional ) |
shredded cheese ( optional ) |
Directions:
1. In OLIVE OIL , saute the onions , ginger and the chillies .
2. Add the masalas and fry .
3. Add the tomatoe slices , salt and the herbs and cook until mushy
4. Stir fry the bread cubes .
5. Add the egg and the pepper pwd .
6. Roast them .
7. If you wann add the chilli pwd and roast well .
8. Garnish with Shredded cheese ( optional )
9. Serve hot .
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