Savory and Sweet Lil Smokies |
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Prep Time: 25 Minutes Cook Time: 15 Minutes |
Ready In: 40 Minutes Servings: 8 |
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From Hillshire Farms. Ingredients:
16 ounces little smokies sausages |
2 crescent rolls, 8 oz |
3 tablespoons dijon mustard |
1/2 cranberry sauce (whole cranberries) |
Directions:
1. Preheat oven to 375 degrees. Open package of Lil Smokies and drain any liquid. Set aside.
2. Seperate dough in 8 rectangles; firmly press perfomations to seal. Cut each rectangle into 6 squares.
3. Spread a small amount of mustard in center of each square. Place approximately 1/2 t of cranberry sauce on top of mustard. Place a sausage on top of cranberry sauce; bring 2 corners of dough over sausage and pinch to seal.
4. Place wrapped Lil Sausage on a baking sheet. Bake 12 to 15 minutes or until golden brown. Serve with additional Dijon mustard if desired.
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