Savannah Sour Cream Muffins

Prep Time: 0 Minutes

Cook Time: 30 Minutes

Ready In: 30 Minutes

Servings: 12

An Super-easy, no-fail muffin from First Come First Served in Savannah. For variety, you can flavor the muffins with chopped fresh dill, basil, or thyme.

Ingredients:

1 c butter, softened

2 c self-rising flour

1 c sour cream

Directions:

1. Preheat oven to 350
2. Mix all ingredients together wiht a fork
3. Spoon batter into nonstick muffin tins
4. Bake 25-30 minutes or until light brown

By RecipeOfHealth.com