Sauteed Snow Peas (Robin Miller) |
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Prep Time: 0 Minutes Cook Time: 5 Minutes |
Ready In: 5 Minutes Servings: 4 |
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Ingredients:
2 cups snow peas |
1 tablespoon butter |
salt and ground black pepper |
Directions:
1. In a medium skillet, saute the snow peas in the butter over medium-low heat until tender-crisp. Season with salt and black pepper, to taste. |
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