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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 6 |
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This comes from Sarah's Secrets. I love radishes, so I had to give this a try......Glad I did. SO GOOD Ingredients:
4 bunches radishes, washed & quartered |
2 tablespoons butter, unsalted |
salt |
Directions:
1. Heat butter in fry pan. 2. Add radishes and salt. 3. Saute until crispy. |
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