Sauteed Pork with Sweet Onion Relish and Corn Fritters |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1 (4-ounce) boned center-cut loin pork chop (about 3/4 inch thick) |
1/4 teaspoon coarsely ground black pepper |
1/8 teaspoon salt |
cooking spray |
1/4 cup apple juice |
1 teaspoon cider vinegar |
1/4 cup bottled sweet onion relish |
corn fritters |
Directions:
1. Trim fat from pork; sprinkle with pepper and salt. Heat a small skillet coated with cooking spray over medium heat. Add pork; cook 4 minutes on each side or until done. Add juice and vinegar; simmer 3 minutes, turning pork occasionally. Serve warm with relish and fritters.
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