Sauteed Garlic Mushrooms

Prep Time: 15 Minutes

Cook Time: 0 Minutes

Ready In: 15 Minutes

Servings: 6

âThese tasty mushrooms are a wonderful accompaniment to meat, but they could also be served as an appetizer,â notes Joan Schroeder of Pinedale, Wyoming.

Ingredients:

3/4 pound sliced fresh mushrooms

2 to 3 teaspoons minced garlic

1 tablespoon seasoned bread crumbs

1/3 cup butter, cubed

Directions:

1. In a large skillet, saute the mushrooms, garlic and bread crumbs in butter until mushrooms are tender. Yield: 6 servings.

By RecipeOfHealth.com