Sauteed Fresh Spinach

Prep Time: 10 Minutes

Cook Time: 3 Minutes

Ready In: 13 Minutes

Servings: 4

This is a great sideside with almost everything, spinach is one of my favorites.

Ingredients:

2 tablespoons butter

1 lb fresh spinach, washed but not dried

salt and pepper

Directions:

1. Melt butter in a large sauté pan.
2. Add spinach, salt and pepper.
3. Cook over high heat, turning spinach with tongs, for about 2 to 3 minutes.
4. Serve immediately.

By RecipeOfHealth.com