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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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For eggplant spaghetti Ingredients:
1 japanese eggplant |
1 tablespoon olive oil |
1 tablespoon garlic |
1 teaspoon oregano |
1 salt and pepper to taste |
Directions:
1. Sautee, serve with tomato sauce and pasta |
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