Sauteed Cherry Tomatoes for 2 |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 2 |
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These are a great side dish to wake up a bland meal. Ingredients:
1/2 pint cherry tomatoes |
1 tablespoon butter |
snipped chives |
Directions:
1. Remove stem ends from cherry tomatoes.
2. Prick each tomato several times.
3. Melt butter in 8-inch skillet.
4. Cook and stir tomatoes in butter over medium heat until heated through, about 3 minutes.
5. For a garnish, sprinkle snipped chives on top.
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