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Prep Time: 15 Minutes Cook Time: 25 Minutes |
Ready In: 40 Minutes Servings: 12 |
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A friend of mine taught me how to make this and I loved it. I make it for parties and they are eaten up quicker than I can pull them out of the oven! Ingredients:
1 lb italian sweet sausage, casing removed |
1 cup cheddar cheese |
1 cup salsa |
wonton wrapper |
1/2 cup sour cream |
Directions:
1. Brown sausage, drain and rinse.
2. Add cheese and salsa. Cook until cheese melts.
3. Place won-ton wrappers in ungreased mini muffin trays. Fill cups with sausage mixture.
4. Bake 350 degrees for 10-15 minutes. Remove cups from trays and place on baking sheet.
5. Bake an additional 10 minutes. Top with sour cream.
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