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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 4 |
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You won't believe how good this is!! So different, so yummy. We have this for breakfast with pancakes. Or cut the sausage in half and serve as appetizers. Ingredients:
12 ounces pork sausage links |
1 (8 ounce) can pineapple chunks |
3 tablespoons brown sugar |
1 medium banana, sliced |
Directions:
1. Cook sausage until done. 2. Add pineapple and brown sugar. 3. Heat through. 4. Add banana. 5. Toss to coat and serve. |
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