Sausage Stuffing or dressing |
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Prep Time: 20 Minutes Cook Time: 30 Minutes |
Ready In: 50 Minutes Servings: 1 |
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Ingredients:
1 pound(s) sausage meet |
1 whole(s) onion |
1/4 cup(s) celery |
1 teaspoon(s) salt |
1/2 teaspoon(s) pepper |
1 1/2 tablespoon(s) summer savoury |
1/2 teaspoon(s) oregano |
6 - 10 cup(s) course dry bread crumbs |
1/2 teaspoon(s) parsley |
Directions:
1. Cook the sausage, drain and reserve the juices, add the onion, celery, salt , & pepper... Cook until onion becomes clear..
2. Place bread cubes in large bowl, pour 1/2 cup of the sausage drippings (with grease skimmed off).
3. Add sausage mixture, summer savory, parsley and enough chicken broth to moisten Mix together
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