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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 8 |
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Another recipe from my Grandma. These are always a big hit at our family functions. Very easy to make, but so so good! Ingredients:
2 1/4 cups bisquick baking mix |
2/3 cup milk |
1 lb sausage |
Directions:
1. Heat oven to 450°F.
2. Create dough with Bisquick mix and milk.
3. On wax paper, roll out dough. Make it as close to a large thin square as possible (don't need to be perfect).
4. Spread out sausage (uncooked) on dough. (it spreads easier if you put sausage in microwave for a 20 to 30 seconds).
5. Start on one side and roll toward the other, creating a large log shape.
6. (wrap up in wax paper and put a towel over it and place in the freezer for around 15 minutes if you want to slice easer. This is not necessary though).
7. Slice into 1/2 inch pieces.
8. Bake for 10 to 12 minutes, or until golden brown.
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