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Prep Time: 25 Minutes Cook Time: 30 Minutes |
Ready In: 55 Minutes Servings: 12 |
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Great for parties or any family gathering. Ingredients:
1 lb mild bulk pork sausage |
1 large onion, chopped |
2 cups biscuit mix |
3/4 cup milk |
2 eggs |
2 teaspoons caraway seeds |
1 1/2 cups sour cream |
1/4 teaspoon salt |
1/4 teaspoon paprika |
Directions:
1. Cook sausage and onion until sausage is browned and onion is tender; drain.
2. Combine biscuit mix, milk, and 1 egg; mix well.
3. Spread mixture in a greased 13x9 baking dish.
4. Sprinkle with caraway seeds; top with sausage mixture.
5. Combine sour cream, salt, and 1 egg; blend well.
6. Pour over sausage mixture and sprinkle with paprika.
7. Bake at 350 degrees for 25-30 minutes.
8. Cut into squares.
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