Sausage Mcgriddle Casserole |
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Prep Time: 540 Minutes Cook Time: 50 Minutes |
Ready In: 590 Minutes Servings: 10 |
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This is combination of World's Best Cinnamon Raisin Bread (Not Bread Machine) World's Best Raisin Bread and the popular mornig pecan casserole Ingredients:
1 loaf your favorite raisin bread, cubed (or world's best cinnamon raisin bread (not bread machine)) |
1 (7 ounce) package brown and serve sausage patties |
3 cups milk |
6 eggs |
1 teaspoon vanilla |
1/4 teaspoon ground cinnamon |
1 cup chopped pecans |
1/2 cup packed brown sugar |
1/4 cup butter, softened |
2 tablespoons pure maple syrup |
Directions:
1. Greae 3 qt rectangular baking dish.
2. Sprad bread cupes in bottom of dish.
3. brown sausage according to direction on package, cut patties into bite size pieces.
4. Top bread cubes with sausage pieces.
5. In a large bowl whisk together milk, eggs, vanilla, nutmeg and cinnamon.
6. Pour over bread and sausage, pressing lightly to soak the bread.
7. Cover nd chill for 8 hours.
8. For topping. in a small bowl combine pecans, brown sugar, butter and syrup.
9. Drop byu teaspoonfulls over top of egg mixture.
10. Bake uncovered in a 350 degree oven for 45-50 minutes or until a knife inserted near the center comes out clean.
11. Let stand 15 minutes before serving.
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