Sausage, Egg & Cheese Muffin |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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English muffins topped with egg, sausage and cheddar cheese. Ingredients:
2 english muffins |
4 eggs, medium |
1/2 cups milk |
1/2 pound ground sausage |
1 ounce shredded cheddar cheese |
1/2 tsp pepper |
1/8 tsp mustard |
Directions:
1. Cook 1/2 pound of ground sausage
2. Toast 2 english muffins and place on 8 x 8 baking dish
3. Scramble 4 eggs and mix with 1/2 cup milk. Add pepper and mustard to taste.
4. Add cooked sausage to egg mixture-mix evenly.
5. Pour over toast.
6. Cook at 350 in preheated oven for 25 minutes
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