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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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Ingredients:
2 package(s) crescent rolls room temperature |
2 pound(s) sausage browned |
8-12 eggs with milk or water whipped |
2 cup(s) cheese grated |
chives, parsley to taste |
Directions:
1. Brown sausage & drain. Preheat oven to 375 degrees.
2. Spray pan with olive oil.
3. Fit crescent rolls to pan. Put crumbled sausage on crescent rolls evenly, reserving some for top.
4. Beat eggs & milk or water.
5. Add the rest of the ingredients and pour onto sausage.
6. Bake for 30-45 min.
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