Sausage, Egg and Cheese Casserole |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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A yummy breakfast casserole that can be prepared the night before. Ingredients:
6 large eggs |
1 cup 2% milk |
1 tsp mustard |
2 slices white bread |
1 lb sausage |
3/4 cup shredded cheddar cheese |
Directions:
1. Mix eggs and milk. 2. Add remaining ingredients. 3. Pour into casserole dish and place in fridge overnight. 4. Bake for 45 minutes at 325. |
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