Sausage-Cheese Balls (Lower Carb) |
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Prep Time: 15 Minutes Cook Time: 5 Minutes |
Ready In: 20 Minutes Servings: 10 |
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My sister has made these for many years. We use them for snacks on New Year's Eve and take them to work for snacks, esp. at holiday time. They have less bisquick mix than most of the sausage-cheese roll recipes, so are more moist. Also, that gives them less carbs! Ingredients:
1 lb ground sausage |
10 ounces cheddar cheese |
2 cups bisquick baking mix |
Directions:
1. Mix the three ingredients together with a spoon and your hands as needed.
2. Form into 1 size balls and place on a cookie sheet.
3. Bake at 350 degrees for 20-25 minutes.
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