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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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This is one of my mom's concoctions. Could it be any simpler? Ingredients:
1 lb. lean hot sausage |
3 cups bisquick |
12 oz. sharp cheddar cheese, grated |
Directions:
1. Preheat oven to 375°F. With your hands, knead all the ingredients together in a bowl. (This may take awhile to fully moisten the Bisquick and the cheese. Be sure to take your rings off!) Form mixture into 1-inch balls (or smaller, if you prefer) and place on a baking pan. Bake for 15 minutes.
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