Sausage And Scalloped Potatoes |
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Prep Time: 0 Minutes Cook Time: 120 Minutes |
Ready In: 120 Minutes Servings: 8 |
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Another quick and easy dish Ingredients:
1 lb turkey sausage |
1 (10 3/4 ounce )can healthy request cream of mushroom soup |
3/4 cup skim milk |
1/2 cup chopped oinion |
1/2 tsp salt |
1/4 tsp pepper |
3 cups thinly sliced potatoes |
butter buds |
1/2 lb shredded fat free cheddar cheese |
Directions:
1. Preheat oven to 350
2. cook sausages in non stick skillet,breaking apart and stirring frequently,until lightly browned
3. transfer to a colanderand run hot water over to wash away any excess fat.Drain well
4. In a mixingbowl,combine soup,milk,onion,salt and pepper.
5. In alarge casserolesprayer with vegetable oilcooking spray
6. layer 1/2 the potatoes,1/2 the soup mixture,and 1/2 the sausage
7. repeat layers,ending with sausage
8. stream butter buds over the top lightly
9. bake for 1 1/2 hours or untilpotatoes are tender.
10. sprinkle with cheese,return to the oven for another 15 min
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