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Prep Time: 10 Minutes Cook Time: 40 Minutes |
Ready In: 50 Minutes Servings: 8 |
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This is an easy and delicious breakfast casserole that our whole family loves. I usually lighten it up by using lower-fat sausage and cheese. Ingredients:
2 (8 ounce) packages brown & serve sausage links |
3 1/2 cups o'brien frozen potatoes |
1 1/2 cups shredded cheddar cheese |
1 1/4 cups milk |
5 large eggs, beaten |
1 teaspoon dry mustard |
1/4 teaspoon salt |
Directions:
1. Heat oven to 350. Grease 11x7x2 inch baking dish.
2. Cut sausage links into slices.
3. Stir together all ingredients in large bowl. Pour mixture into baking dish.
4. Bake 50 minutes or until knife inserted in center comes out clean.
5. Let stand 10 minutes.
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