Sausage And Biscuit Casserole |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 10 |
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I am a big fan of sausage and biscuits. This is one of my favorite meals. Ingredients:
1 lb. sausage, crumbled,cooked and drained |
4 eggs |
1/2 c. milk |
1/2 c. shredded mozzarella cheese |
10 biscuits |
Directions:
1. Preheat oven to 425°F.
2. Spray a 9 x 13 casserole dish.
3. Separate each biscuit into two pieces and place into bottom of dish.
4. Sprinkle cooked sausage over biscuits.
5. Beat eggs and milk together.
6. Pour over sausage.
7. Sprinkle cheese over entire dish.
8. Bake 20 to 25 minutes
9. Let stand 5 minutes before serving.
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