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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 5 |
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This recipe I came up with, by trying different things. This recipe has really circled around, all my friends seem to really like it. Ingredients:
4 (10 ounce) cans diced tomatoes with green chile peppers, drained |
12 fresh jalapeno peppers, seeded |
1 onion, cut into chunks |
1 (4 ounce) can chopped green chile peppers, drained |
1 sprig fresh cilantro, chopped |
garlic powder to taste |
salt to taste |
Directions:
1. In a food processor, combine diced tomatoes with chiles, jalapenos and onion; process until desired texture is achieved. Transfer to a bowl and stir in the can of green chiles, cilantro, garlic powder and salt.
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