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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 2 |
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Good soup Ingredients:
1 lg. can sauerkraut (juice and all) |
1 lb. beef stew meat |
diced tomatoes (juice and all) |
4 potatoes, cut in pieces |
2 quarts water |
pepper |
Directions:
1. Combine all ingredients, bring to a boil and simmer until meat is tender.
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