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Prep Time: 20 Minutes Cook Time: 30 Minutes |
Ready In: 50 Minutes Servings: 4 |
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This is easy & tasty,serve as a main dish over white rice. Ingredients:
1 lb ground beef |
2 tablespoons breadcrumbs |
1 egg, slightly beaten |
1/2 teaspoon salt or 1/2 teaspoon lipton onion soup mix |
1/3 cup green pepper |
1/3 cup chopped onion, in |
2 tablespoons butter |
1 cup tomato soup |
2 tablespoons brown sugar |
4 teaspoons worcestershire sauce |
1 tablespoon prepared mustard |
1 tablespoon vinegar |
1 -2 cup pineapple tidbits, and bit of juice |
Directions:
1. Mix first four ingredients and shape into balls,Fry or boil until done.
2. Drain if necessary and place in baking dish.
3. In saucepan saute the green pepper& onion in 2 tbsp.
4. butter until soft,stir in remaining sauce ingredients.
5. Pour over meatballs and bake at 350 for 20-30 minutes.
6. Serve over rice.
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