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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 6 |
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Simple and delicious sauce you can add to your favorite stir-fry. Lime gives it nice kick you can also add fresh ginger if you like it. I use this sauce for chicken stir-fry. This makes about 1 cup of sauce but you can double the recipe for more sauce. Ingredients:
2 tablespoons soya sauce |
2 tablespoons sweet chili sauce |
1 tablespoon honey |
1 tablespoon lime |
200 ml beef stock |
3 tablespoons cornflour |
Directions:
1. Mix all ingredients in bowl.
2. Add this mix to your stir-fry at the end when all your veggies and meat is almost cooked bring to boil stir well and turn off the heat.
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