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Prep Time: 10 Minutes Cook Time: 13 Minutes |
Ready In: 23 Minutes Servings: 4 |
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have not tried these yet..but they sound good the cinnamon chips are similiar to chocolate chips... Ingredients:
1 1/2 cups sugar |
1/2 cup butter, softened |
1 teaspoon vanilla |
2 large eggs |
2 1/2 cups flour |
1/2 teaspoon baking soda |
1 teaspoon cream of tartar |
1/4 teaspoon salt |
1 cup pecans, chopped |
1 cup cinnamon baking chips |
2 tablespoons sugar |
1 teaspoon ground cinnamon |
Directions:
1. Preheat oven to 375*.
2. if using dark or nonstick pans, heat oven to 350*.
3. beat 1 1/2 cups sugar, butter, vanilla and eggs in large bowl, on medium speed -
4. stir in flour, cream of tartar, baking soda.
5. and salt.
6. stir in cinnamon chips and pecans.
7. mix 2 tbls of sugar and the cinnamon in a small bowl -
8. shape dough by 1/4 cupfuls into balls.roll in cinnamon sugar mixture.
9. place balls 3 apart on ungreased cookie sheet - do not flatten.
10. bake 13-17 minutes or until set and light brown.
11. immediately remove to rack to cool completely.
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