Sarah's Hot Bacon Dressing |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 2 |
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If this is someone else's let me know ... couldn't be sure where it came from, but I know it's good. Ingredients:
2 1/2 cups cider vinegar |
1 1/2 cups water |
1 1/4 cups brown sugar |
1 1/2 cups diced onions |
1 1/4 lbs bacon, cooked till very crisp, diced fine (save grease) |
1/2 cup bacon grease |
1/8 teaspoon salt |
1/2 teaspoon pepper |
3 ounces clear jel |
Directions:
1. Mix the clear jel with enough water to make a glue like consistency.
2. In a sauce pan add vinegar, water, onions, brown sugar, salt and pepper.
3. Bring to a boil - slowly adding to the hot mixture the clearjel - stirring constantly until it all is stirred though out (we use a wire whip).
4. When thickened add bacon and grease and remove from heat.
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