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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 16 |
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I haven't tried these yet. They sound like the easiest thing ever. They are definitely worth a try. Ingredients:
9 graham cracker squares |
1/2 cup butter (1 stick) or 1/2 cup margarine (1 stick) |
1/2 cup brown sugar |
1/2 cup chopped almonds or 1/2 cup walnuts or 1/2 cup pecans |
Directions:
1. Preheat oven to 350°F
2. Arrange graham crackers in a single layer in an 8 or 9 inch square baking pan.
3. Heat butter and brown sugar to boiling. Boil 1 minute. Remove from heat and stir until smooth.
4. Pour liquid over crackers and spread evenly. Sprinkle with chopped nuts. Bake about 10 minutes, until bubbly. Remove from oven, cool slightly, and cut into 1 inch squares.
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