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Santa Grahams
 
recipe image
Prep Time: 0 Minutes
Cook Time: 0 Minutes
Ready In: 0 Minutes
Servings: 4
Sound like fun to make with the kids
Ingredients:
red food color
11/4 cups vanilla frosting (from 16-oz. can)
12 (2 1/2-inch-square) graham crackers
1 cup (about 75) miniature marshmallows, halved crosswise
6 small red gumdrops, halved crosswise
24 red cinnamon candies
Directions:
1. Line cookie sheet with waxed paper. In small bowl, stir 1/4 teaspoon red food color into 1/4 cup of the frosting; blend well. In separate bowl, stir 1 drop red food color into remaining 1 cup frosting; blend well.
2. For each cookie, frost 1 inch of one corner of cracker with dark red frosting for Santa's hat. Place 1 marshmallow piece in corner for pom-pom.
3. Frost remainder of cracker with pink frosting. Place marshmallow pieces on pink frosting around 2 sides for beard. Add gumdrop for nose and cinnamon candies for eyes. Place on waxed paper-lined cookie sheet.
By RecipeOfHealth.com