 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 12 |
|
Ingredients:
25 ounces red wine, dry, 1 bottle |
1/3 cup frozen lemonade (1/2 of a 6-oz can of concentrate) |
1/2 cup brandy |
1/2 cup orange-flavored liqueur |
1/3 cup orange juice |
1/4 cup lemon juice |
2 cups ginger ale, chilled |
Directions:
1. Mix all ingredients except ginger ale; refrigerate until chilled. 2. Just before serving, stir in ginger ale. 3. Garnish with fruit, if desired. |
|