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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 3 |
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Buttery soft centers, brown crisp edges. Ingredients:
1 1/2 cups white sugar |
1 cup butter, melted |
2 eggs |
2 cups all-purpose flour |
1/2 teaspoon baking soda |
1 1/2 teaspoons vanilla extract |
Directions:
1. Mix sugar, butter or margarine and eggs. Add dry ingredients and mix well.
2. Let dough stand for 20 minutes.
3. Preheat oven to 350 degrees F (180 degrees C).
4. Drop 1/2 teaspoon-full 2 inches apart on greased, floured cookie sheet. Bake 10 minutes or less, until edges tan. Sprinkle with cinnamon or sugar.
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