Sam's Smoked Salmon, Dill & Goat Cheese Pizza |
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Prep Time: 5 Minutes Cook Time: 12 Minutes |
Ready In: 17 Minutes Servings: 4 |
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from Sam The Cooking Guy - great for breakfast too! Ingredients:
1 pizza crust, pre-baked (10 ounce) |
olive oil |
1/4 cup fresh dill, chopped |
5 ounces soft fresh goat cheese |
1/2 small red onion, thinly sliced |
4 ounces smoked salmon, cut into 1-inch pieces |
3 tablespoons capers (optional) |
Directions:
1. Preheat oven to 450.
2. Brush crust lightly with olive oil.
3. Spread goatcheese over the crust, sprinkle with 1/2 the dill then top with sliced onions.
4. Bake until cheese melts and crust starts getting crispy about 12 minutes.
5. Remove from oven, top with salmon and remaining dill.
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