Sambuca Cake W Stawberries Cream And Dark Chocolat... |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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wonderful if you like the licorice taste of Sambuca and dark chocolate. great easy dessert for dinner parties. Ingredients:
1 prepared pound cake (to save time) |
3 oz. sambuca |
1/2 pint strawberries (halved or sliced) |
2 tsp plus 2 tbsp sugar |
1 pint whipping cream |
chocolate syrup |
1 bar of good quality dark bittersweet chocolate |
Directions:
1. place 2 slices of the poundcake on dessert plates and douse with Sambuca.
2. slice berries and sprinkle with sugar (toss and reserve)
3. beat whipping cream, sweetened with 2 tbsp sugar until soft peaks form.
4. top cake with berries and drizzle, zig-zag chocoalte syrup over top.
5. top with whipping cream and shave dark chocolate on the top.
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