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Salted Lemon Edamame
 
recipe image
Prep Time: 2 Minutes
Cook Time: 10 Minutes
Ready In: 12 Minutes
Servings: 3
Ingredients:
1 (16 ounce) package frozen edamame, in shell
1/2 tablespoon salt
1/4 tablespoon pepper
1 lemon, juice of
1 lemon, sliced
Directions:
1. Boil or microwave the edamame according to the package directions.
2. Combine with the salt and pepper and the juice of 1 lemon.
3. Serve with the lemon slices as garnish.
By RecipeOfHealth.com