Salt Potatoes New York Style |
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Prep Time: 5 Minutes Cook Time: 25 Minutes |
Ready In: 30 Minutes Servings: 6 |
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For real authentic Upstate NY flavor use 1 cup of salt. Try these for your next BBQ or crab boil! YUM! Leftovers can be used for home fries. Ingredients:
3 lbs small potatoes (creamers) |
4 quarts water |
1 cup salt |
1/2 cup butter |
Directions:
1. Place the potatoes and water in a large pot.
2. Pour the salt over the potatoes, cover, and bring to a boil over high heat.
3. Reduce the heat to medium and cook for 25 minutes, or until the potatoes are fork-tender.
4. Serve with the melted butter for dipping.
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