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Prep Time: 1 Minutes Cook Time: 1 Minutes |
Ready In: 2 Minutes Servings: 1 |
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This is the most obvious idea for a snack that I wish I had realized way back when. The ingredients can be altered for whatever size of a snack you like. I will just post the basic idea. Ingredients:
2 saltine crackers |
1 tablespoon salsa |
Directions:
1. Take however many saltines you like and treat them like your bread to a typical sandwich.
2. Place a tablespoon of salsa between each layer.- The salsa is totally up to you and the amount can vary. I use the mild for most occasions.
3. Now you can either eat it as is, but I like to let it set over night in a container in the fridge. Then after a few hours it will be soggy like a burrito, that I can heat or just have cold. I love these little puppies.
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