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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 6 |
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Ingredients:
4 small tomatoes, peeled and chopped |
1 small onion, chopped (1/2 cup) |
2 jalapenos, seeded and chopped |
2 teaspoons olive oil |
1 teaspoon vinegar |
1 teaspoon lime juice |
2 cloves garlic, minced |
1/2 teaspoon crushed dried oregano (greek if available) |
1/2 teaspoon salt |
Directions:
1. Combine all ingredients.
2. let set in fridge 20 min.
3. Serve.
4. Makes about 2 cups.
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