Salsa Verde With Papalo

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 8

Serve over pork, chicken, tacos, beans or with chips. From

Ingredients:

2 cups tomatillos, chopped

1 avocado, peeled and chopped

3 serrano peppers, stems removed and chopped

4 garlic cloves, chopped

1/2 lime, juice of

2 tablespoons , papao leaves chopped

salt, to taste

Directions:

1. Throw all ingredients in the blender and mix well.